Made especially for and named after our old friend, Ms. J. Our wings and drummies are deep-fried and rolled in Molly’s famous spicy hot sauce with celery, carrot sticks & bleu cheese dressing.
Maddy's Boneless Wings $8.95
10 oz. of deep-fried strips of chicken dipped in Molly’s famous spicy hot sauce with celery, carrot sticks, & bleu cheese dressing.
Mussels Provencal $10.95
A generous portion of fresh North Atlantic Mussels sautéed with garlic butter,plum tomatoes, marinara, olive oil, white wine and fresh basil. Served with crostinis
Chicken Quesadilla $11.95
Two flour tortillas with fresh Vermont Cheddar Cheese, black bean corn salsa, caramelized onions and grilled chicken breast. Baked in wood-fired oven and served with chipotle ranch sauce & rustic salsa.
Wood-Fired Artichoke and Spinach Dip $8.95
Hot out of the oven appetizer with artichokes, spinach, mozzarella and parmesan. Served with pita chips for dipping.
Fried Calamari $10.95
10 oz. of lightly breaded North Atlantic calamari, deep-fried and served with marinara and red pepper ailoi
Molly's Skins $8.95
Deep-fried potato skins filled with crisp bacon, smothered in sharp cheddar cheese, served with sour cream.
NEW!! Pork Pot Stickers $9.95
Tender steamed pork dumplings topped with Asian BBQ sauce and green onions. Served with sweet chili dipping sauce.
NEW!! Edamame $4.95
A bowl of steamed edamame pods sprinked with coarse sea salt.
NEW!! Todd's Hummus Plate $5.95
Our chef's homemade hummus served with wood-fired pita triangles.
NEW!! Coconut Curry Scallops $ 7.95
Seared sea scallops served over a crispy risotto cake, finished with a light coconut curry sauce.
NEW!! Maple Ginger Salmon $7.95
Four ounces of seared salmon filet glazed with maple and ginger; served over fresh sauteed snow peas.
Tuna & Avocado Tartare $10.95
Fresh Ahi tuna mixed with avocados, capers, green onions, mustard oil, chipotle peppers and cilantro. Served with fried wontons and avocado butter.
NEW!! Fish Tacos $6.95
Tender strips of spicy haddock wrapped in flour tortillas with avocado, lettuce, cheese and rustic salsa.